Pint [pnt] to Teaspoon [tsp] Converter

Definition: A pint (pnt) is a unit of volume in the Imperial and United States customary systems. There are two types of pints: liquid pints and dry pints, which have slightly different volumes.

History/origin: The pint has historical roots in measuring systems used for selling liquids and dry goods. Its volume has been standardized over time within each system.

Current use: The pint is commonly used for selling liquids like milk, beer, and juice. Dry pints are used less frequently but may appear when selling produce like berries.

Definition: A teaspoon (tsp) is a unit of volume, commonly used in cooking and for administering medicine. It is defined as approximately 5 milliliters.

History/origin: The teaspoon likely originated as a practical measure based on the size of actual teaspoons used for eating and serving. Over time, its volume has been standardized for culinary and medicinal purposes.

Current use: The teaspoon is a widely used unit in recipes, particularly in the United States. It's also used for measuring liquid medications, though precise measurements are often recommended using calibrated droppers or syringes.